About milk allergies
Milk allergies are the most common food allergy in children and adults. Allergy to cow’s milk is generally evident within the first year of life. Children who are allergic to milk may develop symptoms such as redness, stomach upset, vomiting, and swelling.
People with this allergy develop these symptoms because the immune system responds to substances in milk. If your baby has an allergy to milk, this is different from lactose intolerance, a very common problem caused by a lack of lactase (an enzyme that breaks down lactose protein in milk). Milk is rich in protein and calcium. If your baby can’t drink milk because of an allergy, we have other sources of these nutrients, and your children will enjoy at least some of the options.
How common is a milk allergy in babies?
Milk allergies are not very common in babies. Only two to eight percent of babies under the age of one are allergic to milk. The allergy corrects itself in most cases from the time the baby is three years old but can last up to six to eight years in some cases. Rarely, allergy persists until the age of age.
Drafting an effective diet plan for babies will be challenging. Since you’re giving them everything for the first time, you can’t predict which food will have what effect on their bodies. It is therefore important to consult a doctor immediately if there is any sign of a negative reaction or allergy to a food product.
Common effects of a milk allergy may include:
Eczema of the skin, urticaria, abdominal pain and discomfort, digestive problems, swallowing pain, diarrhea, vomiting, leaking feces, nasal allergy symptoms, and asthma symptoms. In general, milk allergy is not life-threatening. But some children have severe reactions to milk.
Signs of a medical emergency caused by a milk allergy include:
-Breathing or difficulty breathing;
-Swelling around the mouth or lips;
Make sure to monitor your children’s health and check out with healthcare professionals for any possible milk allergy your baby can have. /mommytobe.se